We are food and meat lovers, but not just any food!
Delicious comfort, casual food is what we enjoy the most — what you can share with friends and family or just guzzle it up yourself. We will never sell what we haven’t tasted or unsure of so we ensure it is all perfect for you.
We take pride in the quality and cleanliness of the food and food preparation, making sure everything is thoroughly clean and well cooked — if you have any question or complaint do let us know.
This is our smoked and succulent pork belly. Marinated overnight with secret recipe of rubs and home made spices, it is smoked for several hours using the finest cherry and apple wood to render the meat and melt the fat over it. We take the belly and grill the skin to make it crispy and crunchy, resting on pan fried cabbage as a base.
Minimum order is 500 grams and the pork comes in spicy/non-spicy flavor.
The much anticipated beef is here! It is soft, it is tender, it is melt in your mouth DELICIOUS!
Several hours in the smoker with apple and cherry wood to bring in amazing smoke flavor to the meat, we then let the meat to cook in it's own juices for another couple of hours.
Savory and sweet is the flavor profile for this and we can't have enough eating this.
A good spicy seafood (and vegan) dish is the latest to join our lineup. This spicy yet creamy dish is all about the curry and the hearty ingridients that go into it.
For the prawn one we use fresh GIANT prawns skillfully cleaned and cooked just for a couple of minutes ot be soft and tender.
In out vegan option we make sure to use clean, plant based ingridients with a home-made vegetable broth. The oyster mushroom we use bring a full and round taste into the dish.
Both options come with basmati rice as that is literally the best rice for curry. (Vegan dish is -$2 dollars from the price above)
We use fresh broccoli that we gently and with precision remove the stem and keep only the florets, cooked ONLY for a single minute so that it is a little softer on the teeth than the raw one. We then add sweet purple onion, crispy baked bacon (there really is no other way to make bacon), chopped almonds and dried cranberries, mixing it all with our secret sauce 😉
On top for decoration and that nutty crunch we add roasted pine nuts.
Our mashed potatoes are a buttery, creamy kind of a creation that is simple but so delicious at the same time.
We make sure to hand-mash the potatoes and add just the right amount of salt and freshly ground Sri-Lankan black pepper on top that we prepare just for it.
These are delicious fudgey brownies with walnuts, crispy yet soft with an amazing chocolate flavour through it.
A truly delightful way to finish off your meal.